PRO GANACHE
5 vegan ganaches without chocolate + 5 unique fruit compotes — an exclusive addition to the PRO Macarons course.
Rich flavor, professional stability, and clean ingredients — 100% vegan, gluten-free, and refined-sugar-free.
+ BONUS BRIX TABLE
Overview
Course “5 Vegan Ganaches Without Chocolate”
An exclusive addition to the “PRO MACARONS” course — five unique vegan fillings made without chocolate, dairy, or refined sugar.
Each ganache offers a rich taste, silky texture, and stable structure that’s effortless to work with.
Perfect as a professional base for macarons, tarts, mousse desserts, and petit gateaux.
All five recipes are vegan, gluten-free, refined-sugar-free, and made with simple, accessible ingredients.
✨ Bonus: you’ll also receive 5 unique compote recipes — vibrant, balanced fruit fillings that perfectly complement each ganache.
Pure flavor, light preparation, and professional stability — the essence of FRANGIE school.
Curriculum
Curriculum
- 1 Section
- 4 Lessons
- 1 Week
- lesson 1Fig ganache4
Instructor
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Course Features
- Lectures 4
- Quiz 0
- Duration 1 week
- Skill level All levels
- Language Ukrainian
- Students 47
- Assessments Yes